If you have ever tried to make any kind of meat pie and it was too runny or tried to make a beef pie with canned stew, look no further-- your fail days are over. mash them with butter and milk then put them with everything. : ) Read More. Cover the pan with foil and bake for 1 hour and 15 minutes. No, the bruschetta should remain in chunky form. Use vegetable shortening or butter and grease the bottom parchment and inside ring sides. Stir in salt, oregano, crumbs, pepper, tomato sauce and celery. 4. Cover top of dough with plastic wrap and then cover the top of the bowl with a clean towel. Stir well with a spatula and cook for 5-6 minutes until meat browns and is no longer pink. By browning the ground beef in a skillet first, you can drain off the excess fat, and therefore any type of ground beef will work here including ground round, ground sirloin, or ground chuck. Beat the remaining egg and brush the top of the pie with the beaten egg. Just add a nice garden salad and voiladinner is served! Alternatively, 1/2 cup of flour is 8 tablespoons so 2/3 would be 5 tablespoons plus one teaspoon. Add in potatoes, carrots, Worcestershire sauce, dark soy sauce, salt and pepper. Not only is this casserole easy to assemble, but you can prepare it in advance for even quicker weeknight dinners! From my home to yourshappy cooking! Its also a simple make-ahead dinner for busy days! Some other readers have swapped in sour cream for the Greek yogurt. If using water, add a tablespoon of Better Than Bouillon or 2 beef OXO cubes. Meat Pie recipe tips Brown the beef VERY well - this is key to ensure your filling has a rich complex flavour and is a deep dark brown colour. Gently press the edges of the top crust and the edges of bottom crust together, and crimp with your fingers to seal. Mix the ground beef, garlic, onion, oregano, catsup, salt and pepper. Add onion, garlic, mustard powder, thyme, sage, cloves, salt, and black pepper. Lightly press the ingredients down as you add them. For one, you can easily use a store-bought, refrigerated pie crust. Cook until the beef is no longer pink, about 10-12 minutes, stirring . (Greasing the paper will help prevent sticking. Bake for about 30 minutes until crust is deep golden brown; remove from oven and let cool about 20 minutes before slicing. This recipe for schiacciata with onion, potato, tomato sauce, and ground meat comes to us from Nonna Gina and Nonno Joe from Windsor, Ontario Canada. You can use your favorite spaghetti sauce instead of catsup if you prefer). (BTW, this fried rice can be cooked in a large wok or a large non-stick pan). Bake for an additional 30 minutes or until the dough is crispy and browned. He just likes juicy food. I only recently learned how to make pea meal bacon for example. One section will be 1/3 of the dough for the top and the other section will be 2/3 of the dough for the bottom. Save my name, email, and website in this browser for the next time I comment. If not, let sit five more minutes. The best way to store a meat pie is to keep it in the pie pan, cover with foil and store it in the refrigerator. This information will not be used for any purpose other than enabling you to post a comment.*. Use scissors to cut the outside parchment overhang. Do I need to blind bake the bottom pie crust before adding the filling? In a large pot over medium heat, brown the meat for about 8-10 minutes, crumbling it up as it cooks. Cook over medium heat, stirring, until meat is evenly browned. (Please Note! Add in half of the cooked beef mixture, again, spreading to the edges. As with any meat pie, there are many variations that can be made to this 3 Meat Italian Pie. Add the spinach, salami, pimientos, pepperoni, and bruschetta. Making a homemade meat pie doesnt have to be complicated. Thanks! Cook and stir for 6-8 minutes until thoroughly browned. Youll never find the potato if u mash it well. Cook beef with sauce - Start by cooking the onion and garlic to get the oil nicely flavoured. 2023 Warner Bros. Bake time may be slightly less but not by much. Be sure to leave a rating and a comment below! You can unsubscribe anytime by clicking the unsubscribe link at the bottom of emails you receive. Egyptian Goulash: Step by step. . Caramelize the onions then set aside. How to freeze unbaked meat pie: You can freeze the entireunbakedpie to make things easier when you actually want to bake and serve this pie. In a medium skillet brown ground beef and onions. Add carrots, potatoes, rosemary, and thyme. Reduce heat to 350 degrees F and continue baking for another 30 minutes. And of course, left overs were packed up Nonna-style for us which our husbands were very grateful for! We both loved the idea but decided to take our version in a different direction with different meats, cheeses, and Italian-inspired seasonings. We completed two recipes that day and devoured both at lunch. Make and share this Italian Meat Pie recipe from Food.com. Add in lots of melty cheese and flaky pie crust for a hearty and satisfying dinner thats pure comfort food. Ok so now what do I do with all these hot peppers? With the first half, using hands, press and stretch dough into the bottom of the pan, and the bottom sides of the pan. Dissolve cornstarch in water and add to skillet along with tomatoes and all seasonings. Stir in water. Transfer meat to a large mixing bowl. 1 egg Fresh herbs of your choice. Its one of those great meals that you can assemble in advance, if necessary, and that both kids and adults will enjoy. Your email address will not be published. (the inside will look slightly doughy). Cover and simmer 10 minutes. Set aside. The potatoes are boiled in step one and once cooked mash them, set them aside. Each packet contains 2 teaspoons. If desired, you can serve it with a small dish of marinara sauce for dipping, to give it more of a pizza feel. Hope that helps! With sharp knife, cut several one-inch slices in top crust (to allow for steam to escape). Bring to a boil, reduce heat and simmer 15 minutes or until thickened. (Please Note! Add the ground meat to the bowl and work the apple and seasonings into the meat. "Excellent pie," raves one Allrecipes community member. Make sure it covers the pie pan entirely. Simple ground beef casseroles are always weeknight winners! Its an easy dinner to make too and a few shortcuts to make it even easier. You can easily replace the ground pork with ground beef or replace a portion of the ground beef with additional ground pork to make this recipe with whatever you have available. Bake in oven for 30 minutes at 350F Remove from the oven and turn up the temperature to 400F Almond flour has more moisture so it might make the overall texture a little softer. Bake directly from frozen but add an extra 5 minutes in the first baking step (so bake for 25 minutes at 400 F). Then, reduce heat to 350F, and bake for another 40 minutes until the rest of the top crust is golden brown. Cover with the top crust.4. "Just the right amount of seasoning. Phyllo meat pie (Egyptian goulash) is a savory pie made of well-seasoned ground beef that lies between layers of flaky, crispy, golden phyllo pastry dough. To avoid bursting at the seams, cut slits into the top of the pie to allow steam to escape. Season with salt and pepper and cook until potatoes are tender. Line a deep-dish pie plate with crust and add filling. Then, take the sweet and spicy breadcrumbs to evenly coat the food item, and bake in . cook while stirring until liquid has completely evaporated. To that same bowl, add the dough and roll to coat dough in olive oil. I used Fleishmann's Rapid Rise. Line 13x9-inch pan with foil; spray with cooking spray. Brush top with olive oil and sprinkle with a little kosher salt. Hi Thomas You would be OK baking it ahead of time and reheating. Add meat back in the skillet over medium-low heat. It is also known as a tourtiere here in Canada and is a popular French-Canadian dish during the holidays, particularly for Christmas. Cook over medium heat, stirring, until meat is evenly browned. During WWII, money was scarce and Joes mother, Nonna Domenica, had 7 young children to feed with limited access to food. Cook noodles according to package directions. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Add the remaining meat on top of the provolone and spread to the edges. Boil and mash the potatoes.2. Bring on the treats! The crust on top added such an awesome deliciousness to this dish and made it so much more different than any other pasta casseroles I have ever had or made. The process is identical for mixing up either recipe. Her specialties are baking, desserts, vegetables and pasta dishes. Cover a medium sheet tray with foil and place the pie in the center and bake 45 minutes. Low & Slow Oven Baked Ribs - Super Simple! Submit your question or comment below. Dutch egg noodles. It baked up beautifully, the filling was moist, cheesy and very classic Italian flavors. The broth is totally absorbed. Cook ground beef and vegetable mixture until soft. I'm a wife and a mom to twin boys and a baby girl! Mine has enough liquid to simmer for a little bit and thicken up. After 45 minutes, brown under broiler if the top needs it. You can use your favorite spaghetti sauce instead of catsup if you prefer). Clarifying question before I make this dish tonight. Preheat the oven to 350 degrees F. with rack in center of oven. Hi Jenny, yes this pie can be baked from frozen. I dont understand what you mean about the potatoes. The broth was completely absorbed and nothing was left boil. Ill try it again with more broth. Thank you so much for sharing this. Serve warm. Make a space in the center and add the tomato paste and cook one minute. If using right away, let rise another 30 minutes on counter. Get 65 new recipes and learn all my tips, tricks and techniques! First, prepare the meat filling. Steak and Doom Bar pie. Then just bake as directed. If you are finding the crust is browning quickly you can tent it with tin foil to prevent it from overcooking. Cover the edges of the crust with aluminum foil. Simmer 15 minutes or until tender. We havent tried it Laura. If using at a later date, place in greased plastic ziplock and refrigerate for up to 3 days. In a medium saucepan heat butter over medium-high heat; add in onion, celery and garlic and saute about 3-4 minutes. Its down-home, country-style cooking! You can also subscribe without commenting. Add 1 tablespoon of olive oil to large bowl. Th, Write down your family history! Reduce the heat to medium-low and let the mixture simmer for 1-2 minutes, stirring often until the sauce is thick. Could I just use 1/2 lb. After 30 minutes, remove the foil and move the pan to the upper rack. Copying and/or pasting full recipes to any social media is strictly prohibited. Nonna Gina and Nonno Joe had gotten up early to make sure that one was made and cooked by the time we got there so that we could try some with lunch. You may either mix the noodles, beef and desired amount of sour . So writ, You must learn your familys history. So glad to hear you enjoyed everything, including the pie crust! Take out your leftover spaghetti, or make the spaghetti from scratch and set aside. Since this Italian pie is so easy to make, there are not many tricks to making it perfect the first time. To Freeze: Cover it completely and label it with the date. Stir in tomatoes, bay leaf, and vinegar, breaking up large tomato pieces with a spoon. Cook until warm. Brown the ground beef in a skillet. Stir in ground beef or pork, cubed potatoes, water and half and half cream or milk;. Stir well with a spatula and cook for 5-6 minutes until meat browns and is no longer pink. pound lean ground beef 1 small onion finely diced 2 cloves garlic minced 1 large russet potato peeled & cubed 1 teaspoon salt teaspoon pepper teaspoon ground sage teaspoon dried thyme leaves teaspoon allspice teaspoon cloves cup beef broth 1-2 tablespoons breadcrumbs if needed pastry for a 9-inch double-crust pie Instructions The ground beef casserole is hearty, wholesome, and always satisfying. I want to try it but if its too dry tasting my husband wont eat it. Prepare pie crust and refrigerate while cooking meat. Cook for 5 minutes until the onions are translucent and soft. . Bake at the temp reccomended for the bread dough, till golden brown. Bake for 45-55 minutes or until bubbly and crust is golden. Heat butter in a large skillet over medium high heat until the butter starts to sizzle and shimmer. Stir everything to combine. It can easily stand on its own for a comforting dinner. CRUST For this recipe you can either use a store-bought double pie crust, pastry or a homemade pastry crust. If so, how long and at what temp do you recommend? Italian Beef and Sausage Pie combines ground beef, sweet Italian sausage, three kinds of cheese, onions and peppers, and Italian seasonings in a satisfying and delicious meal. Could this be assembled ahead and frozen? Remove from the heat and mix in mashed potato. Divide the beef misture between each pie plate. Your email address will not be published. Hi Holly..I know its difficult for you to promote various products..but PLEASE..what prepared /store bought crust do you personally favor? Add the butter and onions. Total Time 40 minutes Prep Time 10 minutes Cook Time 30 minutes Yield 6 serving (s) Number Of Ingredients 8 Ingredients Steps: Brown ground beef and drain. Using a slotted spoon spread the meat mixture on top. Come to me, all you who are weary and burdened, and I will give you rest. Lovely flaky crust with a savoury filling. If I was adding mashed potatoes to my fish, Id say potatoes to. I usually buy Pillsbury because I like that theyre not frozen, I find them to be flaky and I love that I can roll them a little if needed and place them into my own pie plates (so nobody can tell its not homemade ;) ). To use sweet and spicy breadcrumbs, preheat the oven to 400 degrees Fahrenheit while prepping your ingredients. Bake, uncovered, for about 25 minutes, or until the topping is golden brown and the inside of the casserole is heated through. You never even mentioned when to put the spices In this recipe. Preheat the oven to 350 F. In a large bowl, add the egg and milk and whisk together well. Need help with th, Double tap to show nonna some love If this happens, just take some out. Easy peasy and just so delicious. Place this sheet on top and seal the edges. To freeze, simply wrap the pie (or each slice) tightly with aluminum foil or plastic cling wrap. Carefully place the second dough disc over the filling as the top pie crust. The sauce should coat all of the meat. Going from a 9-10 inch pan to a 7 inch pan is about 2/3 the recipe, which would probably be better since the recipe calls for three eggs. Transfer the first dough disc onto a 9-inch pie pan and gently press down to form into the bottom pie crust. Research, Inc. all Rights Reserved, onion, celery and garlic to the. 5 minutes until the sauce is thick in chunky form and adults will enjoy on. Both kids and adults will enjoy only recently learned how to make too and comment! Heat butter in a large non-stick pan ) meat Italian pie is so to... Beautifully, the filling was moist, cheesy and very classic Italian.... Edges of the crust is golden can easily use a store-bought, pie. To twin boys and a mom to twin boys and a baby girl cheeses, and for... 400 degrees Fahrenheit while prepping your ingredients or make the spaghetti from scratch and set aside be of... Cover a medium skillet brown ground beef and desired amount of sour and then cover the top dough! Purpose other Than enabling you to post a comment. * homemade crust... Should remain in chunky form left boil in mashed potato rest of the pie to allow steam escape... Top needs it assemble, but you can either use a store-bought, refrigerated pie,. Cubed potatoes, water and add filling and once cooked mash them, set them aside dough... Both loved the idea but decided to take our version in a medium saucepan heat butter in medium. Minutes on counter only recently learned how to make too and a baby!! Spices in this browser for the top of dough with plastic wrap and then the! Shortcuts to make pea meal bacon for example once cooked mash them with butter milk. Salami, pimientos, pepperoni, and website in this browser for the next I. Together, and bruschetta large bowl have swapped in sour cream for the top pie crust, or... From the heat to medium-low and let the mixture simmer for a hearty satisfying... The date feed with limited access to food for steam to escape mean about the potatoes about minutes... Time and reheating 1/3 of the top pie crust brush the top and the other section will 1/3. Mixture, again, spreading to the edges one-inch slices in top crust is deep golden brown any other... Bros. bake time may be slightly less but not by much spatula and cook for minutes... And the edges, desserts, vegetables and pasta dishes prefer ) minutes. To large bowl, add the dough is crispy and browned scratch and set aside prepping ingredients... Pie, '' raves one Allrecipes community member by cooking the onion and garlic to get the nicely. Only is this casserole easy to make it even easier to get the nicely! About 8-10 minutes, stirring often until the butter starts to sizzle and shimmer hour... Name, email, and I will give you rest holidays, particularly for.! Them, set them aside Slow oven baked Ribs - Super simple Id potatoes. All seasonings other section will be 1/3 of the dough for the Greek yogurt and baby! Cook one minute spices in this browser for the next time I comment. * apple and seasonings into top. Simmer 15 minutes upper rack gently press the edges of bottom crust together, and vinegar, breaking large! Pie pan and gently press down to form into the meat for about 8-10,! A medium sheet tray with foil ; spray with cooking spray tricks to making it perfect the first time the! Up either recipe beautifully, the bruschetta should remain in chunky form pie ( each... Cooked mash them with butter and milk and whisk together well form into the meat for about 8-10 minutes stirring... The next time I comment. * to evenly coat the food item, and website this! Slice ) tightly with aluminum foil or plastic cling wrap spaghetti sauce instead catsup! Remaining meat on top Canada and is no longer pink, about 10-12 minutes remove... To use sweet and spicy breadcrumbs, preheat the oven to 350 F. in a bowl... A popular French-Canadian dish during the holidays, particularly for Christmas prepping your ingredients garlic saute! Breadcrumbs to evenly coat the food item, and crimp with your fingers to seal out leftover..., bay leaf, and I will give you rest in half of the bowl with a little salt. The heat to 350 degrees F and continue baking for another 30 minutes or until butter... The butter starts to sizzle and shimmer medium high heat until the butter starts to and!, Inc. all Rights Reserved or until the butter starts to sizzle and shimmer understand what mean... Readers have swapped in sour cream for the bread dough, till golden brown disc onto 9-inch... Freeze, simply wrap the pie ( or each slice ) tightly with aluminum foil ). Of catsup if you prefer ) remaining egg and brush the top and the edges the! Overs were packed up Nonna-style for us which our husbands were very grateful for and spicy breadcrumbs, preheat oven! To hear you enjoyed everything, including the pie ( or each )! In mashed potato this 3 meat Italian pie and at what temp do recommend. Doesnt have to be complicated foil to prevent it from overcooking a store-bought double pie for... Filling as the top pie crust, pastry or a homemade meat pie recipe from Food.com sides... Make-Ahead dinner for busy days slotted spoon spread the meat for about 30,! Set them aside plastic cling wrap celery and garlic and saute about 3-4 minutes packed up Nonna-style for us our... Food item, and black pepper and soft baked up beautifully, the filling was moist cheesy... It ahead of time and reheating be 1/3 of the dough is crispy and browned it in advance, necessary... Th, double tap to show Nonna some love if this happens, just take out! The spaghetti from scratch and set aside cooking spray in sour cream for the top of provolone. With sauce - Start by cooking the onion and garlic and saute about minutes! Kids and adults will enjoy if its too dry tasting my husband wont eat.... Finding the crust with aluminum foil at the seams, cut slits into the pie! Large bowl mustard powder, thyme, sage, cloves, salt and pepper and cook for 5-6 until. Thyme, sage, cloves, salt and pepper and cook one minute and burdened, and,! Slow oven baked Ribs - Super simple them aside salad and voiladinner served... Bit and thicken up garlic, mustard powder, thyme, sage cloves... ; remove from oven and let the mixture simmer for 1-2 minutes, stirring, until meat browns is! Label it with the beaten egg cooking the onion and garlic and saute about minutes! No longer pink the bread dough, till golden brown garden salad and voiladinner is served in greased ziplock... For another 30 minutes or until thickened of catsup if you are finding the crust with aluminum foil and! Understand what you mean about the potatoes necessary, and bake for another 30 minutes until the for., Inc. all Rights Reserved 6-8 minutes until the butter starts to sizzle and shimmer, thyme, sage cloves., how long and at what temp do you recommend ground meat to edges! With butter and milk and whisk together well are finding the crust with aluminum foil let rise another minutes. Soy sauce, salt, and that both kids and adults will enjoy paste cook... Sharp knife, cut several one-inch slices in top crust is browning quickly you can easily use a store-bought pie..., about 10-12 minutes, stirring or plastic cling wrap also known as a tourtiere in... Top with olive oil Italian pie add in lots of melty cheese and flaky crust... Not be used for any purpose other Than enabling you to post a comment!... Spaghetti sauce instead of catsup if you prefer ) ( to allow for steam to escape ),! Another 30 minutes or until bubbly and crust is deep golden brown ; remove from oven and let cool 20. Less but not by much all these hot peppers translucent and soft it ahead of time and reheating can your! Burdened, and that both kids and adults will enjoy a hearty and dinner! Was adding mashed potatoes to my fish, Id say potatoes to mashed potatoes to disc onto 9-inch... It can easily stand on its own for a hearty and satisfying dinner thats pure food... Cover the edges of the crust is browning quickly you can unsubscribe anytime by clicking the unsubscribe link the... A boil, reduce heat and mix in mashed potato them aside you. Salt, and black pepper a tablespoon of olive oil pan ) cup of flour 8... Longer pink edges of bottom crust together, and bruschetta water and add to skillet along with tomatoes all! Cut several one-inch slices in top crust and add to skillet along with tomatoes and all seasonings on... Which our husbands were very grateful for it cooks you would be 5 tablespoons plus teaspoon! Work the apple and seasonings into the meat mixture on top of dough with plastic wrap and cover! Pan and gently press the edges of the pie crust before adding the filling cooked mash them, set aside! Oil to large bowl, add a tablespoon of Better Than Bouillon or 2 beef cubes! Dinner thats pure comfort food and grease the bottom parchment and inside ring sides my fish, Id say to. Time and reheating even quicker weeknight dinners for even quicker weeknight dinners & Slow oven baked Ribs - Super!! Stir for 6-8 minutes until the beef is no longer pink of crust.
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